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Spaghetti meatballs served with a side of mixed vegetables including Spanish onion, eggplant, zucchini, and red capsicum. This classic Italian dish features savory meatballs made with lean mince and spices, served on a bed of al dente spaghetti noodles and topped with a rich tomato sauce. The accompanying mixed vegetables add a burst of color and nutrition to the dish, making it a balanced and satisfying meal.
Spaghetti meatballs served with a side of mixed vegetables including Spanish onion, eggplant, zucchini, and red capsicum. This classic Italian dish features savory meatballs made with lean mince and spices, served on a bed of al dente spaghetti noodles and topped with a rich tomato sauce. The accompanying mixed vegetables add a burst of color and nutrition to the dish, making it a balanced and satisfying meal.
Meatballs: beef, onion, breadcrumbs, egg, salt, milk, canola oil, Sauce: tomato, tamato paste, celery, carrot, red wine, surgar, salt, organo, pepper, red onions, garlic, worcestershire sauce, pasta, zuchini, capsicum, eggplant.
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Not including breakfast or snacks.